Fans of the ice cream made by the Penn State University Berkey Creamery no longer have to travel to State College for a taste of one of Pennsylvania’s most famous confections. There is now a Lancaster City connection – Miesse Candies has returned to its roots and is home to an ice cream parlor that features Penn State’s iconic ice cream.
At the end of every harvest season, without fail, I am filled with sorrow. I notice the selections at my favorite roadside stands are reduced from a cornucopia of produce to pumpkins and eggs. So, this year I decided to take matters into my own hands and learn the process of canning food.