Dining
Rachel’s Café & Creperie: Putting Her Own Spin on Crepes
October 2020 Fourteen years ago, Rachel Adams took a chance on whether Lancastrians would say “oui” to crepes. Lines that stretched out the door and sometimes down the block provided an ...Read More
MILL 72 BAKE SHOP & CAFÉ: It’s A Family Affair
Mill 72 offers a unique blend of coffee, baked goods and casual fare in a comfortable setting. The downtown Manheim café, which opened in February 2019, is owned and operated ...Read More
Room with a Brew
The Black Forest Brewery has become part of the fabric of Ephrata. Located along West Main Street, it’s owned by Bob and Denise Harter, who also operate the 1777 Americana ...Read More
Chilango’s: Taco Central
The streets are silent; downtown Lititz appears to be asleep. In the quiet, I start to question what piece of crucial information I had missed. Suddenly, something in the cool ...Read More
Dining Out … at Home
Many restaurants have always offered take-out as part of their regular operations. However, the COVID-19 pandemic took take-out to another level when in-restaurant dining was prohibited during Gov. Wolf’s “stay-at-home” ...Read More
Dining Out … Al Fresco
After being cooped up for months, I have a feeling people are going to want to spend the summer outdoors. That will probably hold true with dining out. Fortunately, Lancaster ...Read More
Cocina Mexicana: Experience Authentic Mexican Cuisine
Lucila “Lucy” Gomez Lucero has been treating Lancaster to a taste of Mexico for the last 17 years. Starting out in a tiny space on North Prince Street, Cocina Mexicana’s ...Read More
Whisk Café: Local Fare, Casual Flair
Whisk Café, which opened its doors in November, is owned by Elizabethtown native and restaurateur, Amy Kreamer. Located along a tree-lined drive at the edge of Masonic Village and across ...Read More
