CELEBRATING LANCASTER COUNTY'S PEOPLE, SCENERY,

HERITAGE, STYLE & POINT OF VIEW SINCE 1987.

Column: Foodographer March-April 2024

Cheesecake Revival

Have you noticed? Cheesecake is experiencing a resurgence in popularity. From grocery stores and bakeries to specialty shops such as KelSas SweetBox, the dessert is once again enjoying must-have status ...Read More

Lancaster Cast Iron: Something Old Something New

The popularity of cast iron cookware continues to grow with home cooks and professional chefs alike. Excellent for baking, searing,

A Christmas Miracle! Michter’s Whiskey Cake 

In early December 2018, I was invited to a celebration of Dick Stoll’s 85th birthday. The last master distiller at

Spice It Up With Saffron

No doubt, you’ve seen the small packets of saffron at the checkouts of local supermarkets and specialty stores. I would

Spelt: The Local Grain Economy

An ancient cereal grain that originated in Europe, spelt is growing in popularity. Versatile in its delicate gluten profile, it’s

Terrace Potager Garden

When we moved into our home just outside of Akron, the side yard was beyond difficult to maintain. A steep

Rhubarb: A Harbinger of Spring

Last year, I participated in Kitchen Kettle Village’s annual Rhubarb Festival as a judge for the baking contest. Before agreeing

Ramping Up for Spring

Often called “wild leeks,” ramps are delicate, cool-weather vegetables similar to chives or onions. This ephemeral plant is easily over-foraged,

A Homestyle St. Patrick’s Day

St. Patrick’s Day is surrounded by good intentions, misconceptions and green dye. By learning about the man behind the holiday,