Putting Up the Harvest

At the end of every harvest season, without fail, I am filled with sorrow. I notice the selections at my

Here a Chick, There a Chick…

A growing number of folks are returning to the age-old tradition of raising backyard chickens. It’s a curious hobby that

Fire & Smoke

Watching flames lap against sizzling meats or instantly rising dough and getting lost in the aromas of smoke and wood

Wood-Fired Pizza at Home

My first wood-fired pizza experience was at Dogfish Head’s old brewpub in Rehoboth Beach. I remember it as being absolute

Add Some Spice and Herbs to Your Meals

Finding Pennsylvania Dutch recipes with seasonings beyond butter, salt and sugar – and maybe saffron and parsley – can be

Moving the Party Outdoors

Spring is upon us, and if you’re anything like me, you’re chomping at the bit to spend more time outdoors.

Cooking With Cast Iron

Almost everyone has a deep-rooted fondness for cooking with cast iron. Whether it’s a secret family recipe passed from generation

Mardi Gras!

Having grown up in Lancaster County, I remember looking forward to my grandmother dropping off a fresh batch of fasnachts